- Selling Unit: Each
- PABV: Potential Alcohol By Volume 07 % ABV
- Volume: 4.8 liters (1.27 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 6¼ X 6½ X 14
- Weight: 15 LBS. (6.8 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
Popular Wines Made From Gamay Varietal Grapes:
- Beaujolais
- Gamay Noir
- Bergamais
These wine produced from the Gamay grape tends to exhibit characteristics that are very similar to that of Pinot Noir. Gamay is a light-bodied, fruity red with tart flavors of cherries and raspberries and even banana. The banana flavor is the result of something called carbonic maceration, but that’s for a geekier post.