Napa Valley Boarding Pass is just that, a dead ringer for an airplane boarding pass to California's Wine Country. It is like going on a trip to Napa Valley without leaving home.
The Breakdown of this kit is dominant Moscato 50%, Sauvignon Blanc 30%, and 20% Semillon.
The APC Boarding Pass White Trio has a nice clear color with a tinge of light green and a tinge of hay color. The smell is incredibly enticing, very strong of Moscato, grapefruit, melon, specifically cantaloupe, and maybe even some honeydew.
Volume: 16 LT (4.23 US Gallon)
- Weeks to Make: 6 Weeks
- PABV: 13.5% Heavy-Bodied
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9½ X 10½ X 13
- Weight: 41.3 LBS. (18.73 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents