- Selling Unit: Each
- Breaks down into three pieces to be cleaned and sanitized
- Length: 736.6 mm = 73.66 cm = 29 inches
- Dip into your carboy, primary fermenter, or barrel and extract a portion of your developing wine.
- Opening on the top for easy testing access and a valve at the bottom that will allow the wine to flow when depressed.
- Product of United States